tag:blogger.com,1999:blog-4927160690748005599.post513631295352198697..comments2021-12-03T15:58:57.841-05:00Comments on Stitching Momma: Recipe: Lamb Bone BrothAnonymoushttp://www.blogger.com/profile/14664662583406037959noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4927160690748005599.post-63814171911226898092012-12-04T09:51:55.121-05:002012-12-04T09:51:55.121-05:00Yes, it is fat that I'm scraping off. We had l...Yes, it is fat that I'm scraping off. We had leg of lamb for Easter dinner and I used the leftover bones after pulling off as much of the meat as possible. That's where the fat came from. In my experience with broth, the gelatin from the bone doesn't separate from the broth itself. I think the reason mine didn't gel is because I put the bones in the crockpot whole. I didn't have a cleaver at the time to cut the bone into pieces. I believe its the marrow inside the bone that causes it to gel. It is indeed very good for you! I've made broth that gels and broth that doesn't, and both still taste great! Another thing I do is I'll put a whole chicken in the crock pot, let it simmer all day, and then use the leftover carcass to make broth. I also do this with my leftover turkey carcass from Thanksgiving. And when I'm prepping vegetables for other meals, I'll save the peelings in a ziplock bag in the freezer(onions, carrots, celery, garlic work best) and when I'm ready to make broth, I pull that out and use that for my veggies.Anonymoushttps://www.blogger.com/profile/14664662583406037959noreply@blogger.comtag:blogger.com,1999:blog-4927160690748005599.post-29146964174425883272012-12-04T09:41:41.436-05:002012-12-04T09:41:41.436-05:00Just found your recipe which looks delicious. Is ...Just found your recipe which looks delicious. Is the fat that's being scraped off as it cools, fat or the gelatin from the bones? I want the broth for the gelatin purpose. I wouldn't think there would be fat off or from inside the bone? I'm just getting into bone broth now. Can't wait to try the broth.<br /><br />Many Thanks,<br />Cheryl T.CAThttps://www.blogger.com/profile/10816731163209076103noreply@blogger.com